鉄板居酒屋 てこいち 元町店

Fried dumplings (5 pieces)

490 yen(税込)

8 pieces 700 yen (tax included)

Stir-fried pork and bean sprouts

¥ 520(税込)

Beef tendon omelette

850 yen(税込)

tofu steak

450 yen(税込)

Stir-fried pork belly and vegetables

¥ 750(税込)

Pork Belly and Cabbage Tonpeiyaki

¥ 750(税込)

Pork steak with garlic

850 yen(税込)

Kobe Tonteki

900 yen(税込)

Pork kimchi with soft-boiled eggs

850 yen(税込)

Grilled king oyster mushrooms with butter

600 yen(税込)

Grilled Yam with Butter

¥ 630(税込)

Yam and cod roe butter

¥ 790(税込)

Konjac steak

¥ 530(税込)

Edamame Garlic Butter

500 yen(税込)

Various types of baked potato with cheese/baked eggplant with cheese/baked tomato with cheese

¥ 750(税込)

Baked eggplant with tomato and cheese

¥ 790(税込)

Bacon steak

860 yen(税込)

bacon egg

¥ 750(税込)

Fluffy potatoes with butter

¥ 680(税込)

Butter corn

¥ 640(税込)

Grilled beef offal (sauce or salt)

990 yen(税込)

Grilled squid tentacles with butter

880 yen(税込)

Red wiener

¥ 620(税込)

Crispy Garlic Toast

¥ 520(税込)

Pickled Cucumbers

350 yen(税込)

Spicy cucumber namul/Edamame/Edamame namul/Hiyayakko/Korean kimchi/Various types of tomato slices

350 yen(税込)

Horse meat sashimi

880 yen(税込)

Beef tendon stew/beef tendon ponzu sauce (various types)

¥ 630(税込)

Prosciutto appetizer

860 yen(税込)

Cheese Mascarpone

¥ 630(税込)

Steamed Chicken Salad with Sesame Dressing

¥ 820(税込)

Japanese-style tomato and onion salad/Korean-style tofu salad (various types)

¥ 750(税込)

Caesar salad with raw ham

960 yen(税込)

Kobe Okonomiyaki

¥ 750(税込)

Thick Noodle Sauce Fried Noodles

¥ 750(税込)

Grilled green onions

¥ 750(税込)

Soba rice originating from Kobe

850 yen(税込)

Modern pottery

850 yen(税込)

omelette noodles

850 yen(税込)

[Flour ingredients] Various types of perilla/pickled ginger

100 yen(税込)

[Flour ingredients] Egg/Pork/Scallion (various types)

150 yen(税込)

[Flour ingredients] Kimchi

220 yen(税込)

[Flour ingredients] Cheese/oil cakes, etc.

250 yen(税込)

[Flour ingredients] Squid

280 yen(税込)

[Flour ingredients] Octopus/beef tendon, various types

350 yen(税込)

[Flour ingredients] Shrimp

400 yen(税込)

[Flour ingredients] Seafood

900 yen(税込)

(Squid/Octopus/Shrimp)

[Flour-based ingredients] Champon

1100 yen(税込)

(Pork/Beef tendon/Seafood)

Pork belly and shiso leaves thinly sliced with soy sauce

850 yen(税込)

Beef offal udon noodles/beef offal fried noodles

1400 yen(税込)

Thinly baked cod roe and cheese

950 yen(税込)

Large serving of mixed vegetable fried noodles

¥ 1080(税込)

Various types of sauced beef tendon grilled with egg/Nagata tendon scum and green onion grilled

1400 yen(税込)

Onion, salt, garlic and pork soba rice

¥ 1080(税込)

Egg fried rice

¥ 650(税込)

Bokkake egg fried rice

1100 yen(税込)

T.K.G. Raw egg on rice

390 yen(税込)

Regular rice

280 yen(税込)

Large serving of rice

350 yen(税込)

Chicken skin ponzu

¥ 680(税込)

Thigh meat with wasabi and ponzu sauce

890 yen(税込)

Twisted skin with ponzu sauce

¥ 680(税込)

steamed chicken

¥ 750(税込)

Yukhoe, wasabi soy sauce, and ponzu sauce with grated daikon radish

Age

¥ 680(税込)

Twisted skin

¥ 680(税込)

Crispy salt-grilled chicken skin

¥ 680(税込)

2 chicken wings salt and pepper

¥ 630(税込)

3 bottles 880 yen (tax included)

Bonjiri

¥ 680(税込)

For an additional 70 yen you can change it to salted garlic or onigiri garlic.

Sand ride

¥ 680(税込)

For an additional 30 yen, you can change it to salted garlic or onigiri garlic.

Chicken thighs around 750 days old

850 yen(税込)

Salt and garlic grill available for an additional 30 yen

Chicken thighs around 60 days old

950 yen(税込)

Salt and garlic grill available for an additional 30 yen